- Omakase
Sea urchin in kelp soup
Taira’s special “Battera” pressed local sea bream sushi
Steamed black abalone with liver sauce
Assorted seasonal “Sashimi”
Grilled Rockfish
Steamed clam in an earthenware teapot
Hand rolled sushi
We serve very special “Nori” seaweed.It is presented to the Imperial court and is taken at offshore the Imperial presented.
We are the only restaurant can serve this seaweed in Tokyo.
Enjoy our “Nori” seaweed !Nigiri
Miso soup
DessertThe course contents will be change without notice by the market situation of the day.
Please make a reservation on the telephone.You can make a reservation on the internet from the following URL.
https://pocket-concierge.jp/en/restaurants/243765?extlink=pa-jp-ICS-PC_243765_HP_en/Contact
Shirokane Taira
Tel: +81-3-3447-7511
Address: 5-11-3, shirokanedai, Minato-ku, Tokyo
Email: info@sushitaira.jp
- 昼の部 【Lunch】
握りコース
23,000円 (おまかせ)
12,000円 (握り15貫 おつまみ5品 味噌汁)昼の営業時間 12時~14時
Lunch Nigiri Sushi course
¥23,000 (Omakase)
¥12,000 (Nigiri Sushi 15 pieces, 5 Appetizors, Miso soup)Lunch Time 12pm-14pm
- 六本木 鯛良のご案内
六本木 鯛良
六本木 鯛良はこちらになります。
http://sushitaira.jp/
住所:東京都港区六本木6-2-35